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Meiji Bulgaria Yogurt Drink + Calcium & Iron, made using lactic acid bacteria originating in Bulgaria, is a fat-zero yogurt beverage with a refreshing taste, fortified with the daily required amounts of calcium, iron, vitamin D, and folate. Enjoy the yogurt’s wholesome and delicious taste while conveniently supplementing often-lacking nutrients without worrying about eating too much fat.
| Content | 120g |
|---|---|
| Storage | Keep refrigerated (below 10°C). |
| Best by period | 25 days including the date of production |
| Ingredients | Dairy products (produced domestically in Japan or overseas), high-fructose corn syrup, sugar / stabilizer (pectin), flavoring |
| Composition | Non-fat milk solids:8.0%, milk fat:0.5% |
| Nutrition facts per 100ml | Energy(68kcal), Protein(3.1g), Fat(0.6g), Carbohydrate(12.5g), Salt equivalent(0.10g), Calcium(114mg) |