Meiji Bulgaria Yogurt Aloe, made from lactic acid bacteria originating in Bulgaria, is a yogurt with a mild sour taste to accentuate the flavor of fruit, combined with aloe. Its enjoyable mild taste comes from the milky taste of yogurt and the flavor of aloe, while still providing the same health benefits and fresh sensation of yogurt. It comes in a package of four 70-g cups.
Content | 70g×4 |
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Storage | Keep refrigerated (below 10°C). |
Best by period | 25 days including the date of production |
Ingredients | Dairy products (manufactured in Japan or overseas), aloe mesophyll, sugar, vegetable fats and oils, milk protein, high-fructose corn syrup/processed starch, acidulant, calcium lactate, polysaccharide thickener, sweetener (stevia), flavoring agents |
Composition | Non-fat milk solids:9.2%、milk fat:0.2%、vegetable fat:1.2% |
Nutrition facts per serving(70g) | Energy(57kcal), Protein(2.9g), Fat(1.2g), Carbohydrate(8.7g), Salt equivalent(0.091g), Calcium(88mg) |