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Meiji Bulgaria Yogurt Strawberry, made from lactic acid bacteria originating in Bulgaria, is a yogurt with a mild sour taste to accentuate the flavor of fruit, combined with strawberry. Its enjoyable mild taste comes from the milky taste of yogurt and the flavor of strawberry, while still providing the same health benefits and fresh sensation of yogurt. It comes in a package of four 70-g cups.
| Content | 70g×4 |
|---|---|
| Storage | Keep refrigerated (below 10°C). |
| Best by period | 25 days including the date of production |
| Ingredients | Dairy products (manufactured in Japan or overseas), strawberry pulp, sugar, vegetable fats and oils, milk protein/monascus pigment, calcium lactate, polysaccharide thickener, processed starch, flavoring agents, sweetener (stevia) |
| Composition | Non-fat milk solids:9.1%、milk fat:0.2%、vegetable fat:1.2% |
| Nutrition facts per serving(70g) | Energy(55kcal), Protein(2.9g), Fat(1.2g), Carbohydrate(8.1g), Salt equivalent(0.089g), Calcium(91mg) |
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